That authentic French croissants are rarely found anywhere but at a Pâtisserie is a clue about how much of a pain in the derrière they are to make at home. But the fact that there are precious few Gluten-Free croissants available anywhere in the world necessitates a home-made remedy. Continue reading
Raspberries are one of my favorite berries. I like them more than strawberries but not as much as really good blueberries. Yes. Surprise. I eat other things aside from chocolate. Really. Continue reading
Posted in Chocolate, Fruit Goodies, Gluten Free, Pies, Tarts
Tagged baking, chocolate, gluten free, gluten free raspberry cream cheese tart, pies, raspberries, recipes, tarts
This is a layer cake for people who love all things very chocolate and marshmallow. The thick chocolate icing is ganache whipped into buttercream with more marshmallow fluff. The icing is spackled on the cake a little like Aunt Harriet applied her 1970′s vintage foundation. The icing can be dialed back a little, but who would want to do that? Continue reading
Posted in Cakes, Chocolate, Gluten Free
Tagged baking, cake, chocolate, gluten free, gluten free chocolate marshmallow layer cake, recipes
